Kitchen Supervisor

Ramada Princess Hotel is seeking a Kitchen Supervisor.

Key Responsibilities

• Supervise kitchen hygiene and food quality
• Manage kitchen inventory
• Supervise shifts
• Plan menus and special events

Requirements/Qualifications

• Two (2) to three (3) years of supervisory experience in a similar role, or a culinary certificate
• Able to work quickly
• Available for shift work

Salary: To be discussed at the interview