Food Safety and Hygiene Supervisor

Blue Bridge Inc. is seeking a Food Safety and Hygiene Supervisor.

Key Responsibilities

• Monitor food handling and hygiene practices
• Ensure HACCP compliance
• Conduct inspections and oversee cleaning
• Train staff
• Maintain records
• Carry out corrective actions and support audits

Requirements/Qualifications

• Three (3) years of relevant experience
• Knowledge of HACCP and food hygiene
• Valid food handler certificate
• Relevant diploma or degree and supervisory experience preferred

How to Apply

Email your application to kinnia.edmondson@bluebridgeinc.com or call +592 703 9549.

Closing Date: Tuesday, November 10, 2026